Loading..

Product was successfully added to your shopping cart.

5

Product was successfully added to your comparison list.

Milk Kefir Vinaigrette

Liven up your everyday vinaigrette with creamy milk kefir, for a dressing that clings better to salad leaves and contains probiotics, too!


Ingredients:

  • ¼ cup milk kefir
  • ¼ cup apple cider vinegar
  • ½ cup extra virgin olive oil
  • 1 garlic clove, minced
  • 1 teaspoon Dijon mustard
  • 1 teaspoon honey
  • Salt and pepper to taste

Instructions:

  1. Combine all ingredients in a pint-sized canning jar.
  2. Put a lid on tight and shake well until emulsified.
  3. Use on your favorite salad and keep in the refrigerator for up to a week for subsequent salads.

 

Ready for More Cultured Vinaigrette Recipes?

  

                                                
   
Glass bowl of vinaigrette on tiled counter

Related Articles


Related Products

Milk Kefir Grains Milk Kefir Grains
Cultured and Fermented Beverages Cultured and Fermented Beverages