You have no items in your shopping cart.
Product was successfully added to your shopping cart.
Product was successfully added to your comparison list.
Product Review (submitted on March 20, 2011):
I made yogurt using Silk soy milk light (plain) and the yogurt turned out excellent. I added 1 tsp of agar powder before adding starter. The yogurt turned out excellent and much better than the soy yogurt I had been buying from the health food store.
© 2017 Cultures for Health. All rights reserved.