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A protein-rich meal all on its own, sprouts from our Bean Salad Sprouting Seed Mix are a delicious combination. The mix contains adzuki beans, mung beans, green lentils, and radish seeds, for a little spicy kick.
Sprouted beans should be cooked before consuming; sprouted beans cook more quickly than unsprouted beans.General information and step-by-step instructions for sprouting seeds can be found here.
Store in a cool, dry place. Bean Salad Sprouting Mix will keep 5 years, longer if stored in the freezer.
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