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Sour Cream doesn't have to be confined to savory dishes. Try this fudge recipe and you'll see the goodness it adds to desserts!
These are the fudgy, decadent, delicious brownies you crave when you want something full of chocolate. Use any sprouted flour, including gluten-free!
Sugar cookies are super easy to make and so tasty with a glass of cold milk! Try this variation using the sprouted flour of your choice.
Fresh raspberries make this no-bake gluten-free cheesecake recipe an essential for your summer dessert list.
Yes you CAN make doughnuts at home! These delicious sour cream doughnuts will disappear from your table in no time.
Make this delicious mascarpone semifreddo, an Italian dessert that is creamy and rich, not very sweet, but decadent nevertheless. Yum!
For those who need to stay away from dairy this is a great alternative to sugary gelatin desserts. The coconut yogurt supplies a healthy dose of probiotics.
Mascarpone gives these brownies a full-bodied, creamy texture that can’t be beat, and the chocolaty ganache is just the icing on the cake.
This rich and creamy frosting makes a wonderful addition to your next cake or cupcakes.
Mishti dahi is an East Indian dessert, traditionally fermented in earthen pots, creating a thick, custard-like product, much sweeter than Western yogurts
These cookies are aromatic and delicious with a cheesy kick. Who says cookies have to be sweet? Parmesan cookies are the perfect treat for those watching their sugar intake.