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Showing articles tagged Condiments
  • Versatile Yogurt-Garlic Sauce

    Versatile Yogurt-Garlic Sauce

    Creamy yogurt meets pungent garlic and fresh herbs in this multi-purpose sauce full of enzymatic, probiotic goodness. Use it for everything from veggie dip to meat and grain topper to the added kick to a salad.

  • Crème Fraiche Vinaigrette

    Crème Fraiche Vinaigrette

    Use freshly cultured crème fraîche and kombucha to create a probiotic-rich vinaigrette your family will love.

  • Easy Enzyme-rich Hollandaise Sauce

    Easy Enzyme-rich Hollandaise Sauce

    This is great over vegetables or poached eggs. It’s made in a blender so it goes together quickly. Try it for a special breakfast!

  • Julie’s Tomato-Free Marinara Sauce

    Julie’s Tomato-Free Marinara Sauce

    Try this delicious and savory alternative for anything you would put tomato sauce on!

  • Sour Cream Chocolate Frosting

    Sour Cream Chocolate Frosting

    This rich and creamy frosting makes a wonderful addition to your next cake or cupcakes.

  • Greek Yogurt Dressing With Blue Cheese

    Greek Yogurt Dressing With Blue Cheese

    Creamy yogurt salad dressing with the sharp note of blue cheese is delicious over cold salads.

  • Yogurt Fruit Dip

    Yogurt Fruit Dip

    Enjoying fresh summer fruit, but ready for something a little different? Try this creamy fruit dip with your next bowl of berries or apple slices.

  • Yogurt and Mayonnaise Salad Dressing

    Yogurt and Mayonnaise Salad Dressing

    Make this creamy, rich dressing entirely from scratch with your own mayonnaise and yogurt!

  • Yogurt-Mint Tzatziki Sauce

    Yogurt-Mint Tzatziki Sauce

    Tzatziki is often eaten as a topping to gyros Gyros are much like the familiar taco, but done Greek-style. The meat is often ground lamb, seasoned to perfection with onion and fresh herbs and lemon. This is placed in a flat pita-type bread and topped with onion, tomato, and tzatziki. The combination is divine.

  • Honey Yogurt Salad Dressing

    Honey Yogurt Salad Dressing

    Sweet and tangy topping for your favorite salad.

  • Honey-Cinnamon and Honey-Chocolate Doughnut Glazes

    Honey-Cinnamon and Honey-Chocolate Doughnut Glazes

    These honey-based glaze recipes are perfect for dipping those fresh-fried sourdough doughnuts and sharing with a crowd. Put both of these glazes on the table, or dip them yourself, and you’ll have enough for a large batch of honey-glazed doughnuts.

  • Herb and Buttermilk Marinade

    Herb and Buttermilk Marinade

    This simple but flavorful marinade adds amazing flavor to chicken or pork.