Biscuits & Rolls

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Showing articles tagged Biscuits & Rolls
  • Sourdough Refrigerator Biscuits

    Sourdough Refrigerator Biscuits

    Easy and delicious, these sourdough biscuits are sure to become a popular side dish for your family.

  • Sourdough Cheddar Biscuits

    Sourdough Cheddar Biscuits

    These sourdough cheddar biscuits are fluffy, tangy, rich, and cheesy. Add garlic powder and it will remind you of famous restaurant garlic-cheddar biscuits.

  • Gluten-Free Sourdough Hamburger Buns

    Gluten-Free Sourdough Hamburger Buns

    These hamburger buns are a spin-off of a dinner roll recipe, but work really well as the bookends to the perfect burger.Split, butter, and toast them for a delicious gluten-free burger!

  • Light And Fluffy Gluten-Free Sourdough Dinner Rolls

    Light And Fluffy Gluten-Free Sourdough Dinner Rolls

    These are the rolls you serve for holiday dinners. They aren’t a whole grain bread, but they are deliciously light and oh-so-close to the wheat-based dinner rolls you probably ate growing up. Mix them up the night before for breakfast, or start them in the morning to rise for that special evening meal.

  • Whole Wheat Sourdough Burger Buns

    Whole Wheat Sourdough Burger Buns

    Make sourdough hamburger buns for your next cookout. Long or short proofing options included in our easy step-by-step instructions.

  • Vegan Sourdough Crumpets

    Vegan Sourdough Crumpets

    Ubiquitously English, crumpets are somewhere between a pancake and an English muffin, and taste best when toasted, so a great make-ahead recipe.

  • Sourdough Pretzels

    Sourdough Pretzels

    Hot and fresh from the oven, homemade pretzels are a real treat. Make them using sourdough starter and yogurt, for an even tastier version the whole family will love!

  • Long-Fermented Sourdough Biscuits

    Long-Fermented Sourdough Biscuits

    This recipe combines the flavor development available through a long sourdough fermentation period with one special trick: use lard or tallow as your fat for the best biscuits possible.

  • Long-Fermented Sourdough Cinnamon Rolls

    Long-Fermented Sourdough Cinnamon Rolls

    In this cinnamon roll recipe you get the ease (and yumminess) of a biscuit dough along with the benefits of the long fermentation time.

  • Sourdough Dinner Rolls

    Sourdough Dinner Rolls

    These fluffy dinner rolls are a great start to sourdough baking. Easy to make and scrumptious, your family will be converted to sourdough in no time!

  • Quick Sourdough Biscuits

    Quick Sourdough Biscuits

    Make fluffy sourdough biscuits with this easy recipe and a traditional sourdough culture.