Recipe: Mast Va Khiar (Iranian-Style Yogurt And Herbs)

Mast va Khiar is a tasty dip originating in Iran. Also known asPersian yogurt and cucumbers, it make a quick and easy snack for parties.

1 cucumber, large, shredded cucumber, large, shredded cucumber, large, shredded
1/4 cup red bell pepper, minced red bell pepper, minced red bell pepper, minced
2 green onions, minced green onions, minced green onions, minced
1 Tbsp. fresh dill, minced, or 1 teaspoon dried dill
1 Tbsp. fresh cilantro, minced fresh cilantro, minced fresh cilantro, minced
1/2 tsp. raw honey raw honey raw honey
1 Tbsp. fresh lime juice fresh lime juice fresh lime juice
1 cup yogurt yogurt yogurt
Dill or cilantro for garnish Dill or cilantro for garnish Dill or cilantro for garnish

Mix all ingredients together well.
Place in a freezer-safe container, cover, and place in the freezer.
Take out of the freezer and stir every 10 minutes for about an hour. Do not allow the mixture to freeze solid.
The Mast Va Khiar is ready when ice crystals just start to form.