Recipe: Orange-Pineapple Water Kefir

This unusual but wonderful water kefir also makes a great slushy, just whirl it in a blender with ice.


  • 3-1/2 cups water kefir
  • 1/8 cup pineapple juice
  • 1/8 cup orange juice
  • 3 Tbsp. lime juice


  1. Pour the water kefir into airtight bottles, dividing it evenly between two or three bottles.
  2. Using a funnel, divide the pineapple, orange, and lime juices evenly between bottles.
  3. Cap the bottles and second-ferment 1-3 days, depending on the desired level of carbonation.
  4. Place the bottles of flavored water kefir into the refrigerator and serve chilled.

At A Glance