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Recipe: Lavender Lemonade Lip Balm

This sweet and refreshing lip balm might just be our new favorite! With lavender and lemon essential oils, this lip balm will have your lips smelling like a sip of crisp lemonade while keeping them hydrated. What better way to keep those lips soft and healthy?

Supplies needed:

    • plastic wrap or wax paper
    • 4-5 small lip balm tubes (0.15 oz)
    • double boiler
    • small rubber spatula
    • pint-sized glass measuring pitcher with a pour spout


  1. Cover work surface in plastic wrap or wax paper (things could get a little messy!).
  2. Prepare your lip balm tubes by removing the lids and lining up the tubes along the covered counter.
  3. Measure all ingredients into the double boiler. Warm slowly and monitor closely until the ingredients begin to melt.
  4. Stir gently with the rubber spatula, until the lip balm is completely melted and the ingredients are well combined.
  5. Carefully pour the melted lip balm into the glass measuring pitcher and then pour into the prepared lip balm tubes.
  6. Let cool for at least 3 hours until hardened.

Shelf Life and Storage Information:

Store in a cool environment. Will keep for up to 6 months.

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At A Glance

TOTAL: 4 hours
YIELD: Makes enough to fill 4-5 lip balm tubes.