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Greek Sprouted Garbanzo Soup
Enjoy the flavors in this thick, rich Greek soup with sprouted garbanzo beans.
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Bibimbap with Mung Bean Sprout Salad and Kimchi
Try this delicious version of Korean bibimbap using mung bean sprouts and topped with kimchi.
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Enzyme and Protein-Rich Sprout Salad
Amazing sprouts salad, topped with sharp cheese and a creamy probiotic dressing, contains everything you need for a nutritious, delicious meal!
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Sprouted Black Bean Soup
Use your sprouted black beans in this spicy Tex-Mex black bean soup recipe.
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Basic French Bread With Sprouted Flour
Make delicious french bread using sprouted flour. This basic recipe uses a poolish, similar to a sourdough starter, but without the maintenance!
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Raw Sprouted Granola
For a power-packed grain-free breakfast, try this sprouted raw granola with buckwheat and sunflower seeds. Add your favorite dried fruit and you’ve got a winner every morning!
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Raw Sunflower Sprout Pâté
Sprouted and full of both flavor and nutrition, this vegan pate made with sunflower seed sprouts is a delicious dip or spread.
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Minted Sprouted Pea Dip
This new take on hummus dip will wow you and your entire family. Combine the fresh taste of sprouted green peas with herbs and spices, for an amazing bread or veggie dip!
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Raspberry-Lemon Yogurt Cheesecake
Fresh raspberries make this no-bake gluten-free cheesecake recipe an essential for your summer dessert list.
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Herbed Goat Cheese with Crostini
Goat cheese adds a tasty tang to almost any dish. This elegant appetizer is no exception!
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30-Minute Mozzarella
This 30-minute mozzarella recipe is a great place to start for beginning cheese makers! You can get all the ingredients you need to make this delicious cheese (minus the milk) in our Mozzarella and Ricotta Cheese Kit!
