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Cucumber Yogurt Salad
A cooling combination for a hot day or a spicy meal!
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Tomato Raita With Greek Yogurt
Raita is a kind of East Indian salad that pairs well with curries or any spicy dish. It is traditionally made with only cucumbers, but this version adds a lot of versatility. It can also be eaten alone or served over meats and vegetables. Try some over scrambled eggs for a probiotic rich breakfast treat.
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Greek Yogurt Dressing With Blue Cheese
Creamy yogurt salad dressing with the sharp note of blue cheese is delicious over cold salads.
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Yogurt Fruit Dip
Enjoying fresh summer fruit, but ready for something a little different? Try this creamy fruit dip with your next bowl of berries or apple slices.
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Yogurt and Mayonnaise Salad Dressing
Make this creamy, rich dressing entirely from scratch with your own mayonnaise and yogurt!
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Yogurt-Mint Tzatziki Sauce
Tzatziki is often eaten as a topping to gyros Gyros are much like the familiar taco, but done Greek-style. The meat is often ground lamb, seasoned to perfection with onion and fresh herbs and lemon. This is placed in a flat pita-type bread and topped with onion, tomato, and tzatziki. The combination is divine.
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Honey Yogurt Salad Dressing
Sweet and tangy topping for your favorite salad.
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Nutty Honey Yogurt Zucchini Loaf
Pecans, honey, and yogurt blend together for a delicious flavor in a quick bread recipe that is truly quick to prepare. Make several loaves at a time and freeze, because they will be eaten quickly too!
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Grain-Free Peanut Butter Pancakes With Yogurt
Many pancake recipes contain buttermilk, kefir, or yogurt, which creates a lovely flavor, but, more importantly, gives the baking soda an acidic medium to react with and create the leavening necessary. In this recipe, yogurt is used for just such a purpose.
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Fried Green Tomatoes with Cornmeal-yogurt Breading
Use those abundant green tomatoes from your garden in this delicious version of an old favorite recipe, using Greek-style yogurt, cornmeal, and bread crumbs.
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Yogurt-dill Sauce for Salmon
This smooth, rich sauce transforms a plain piece of poached fish into a gourmet delight.
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Probiotic-Rich Yogurt Potato Salad
Using yogurt instead of mayo, this recipe is a great one to make ahead for a delicious side. Completes any summer holiday meal or picnic.
