Recipe: Kombucha Italian Salad Dressing

Ingredients:

• 1 cup kombucha (fermented to a vinegar taste) kombucha (fermented to a vinegar taste) kombucha (fermented to a vinegar taste)
• 1½ cups olive oil olive oil olive oil
• 3 garlic cloves, minced fine garlic cloves, minced fine garlic cloves, minced fine
• 1½ Tbsp. minced onion minced onion minced onion
• 1 Tbsp. honey honey honey
• 1 Tbsp. dried oregano dried oregano dried oregano
• ½ tsp. dried basil dried basil dried basil
• 1½ Tbsp. fresh minced parsley fresh minced parsley fresh minced parsley
• 1 Tbsp. sea salt sea salt sea salt
• ¼ tsp. red pepper flakes red pepper flakes red pepper flakes