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The Benefits And Perils Of A Long Culturing Time For Yogurt
What happens when you culture yogurt for a longer period of time? Learn how the amounts of bacteria and acids in the yogurt and lactose in milk change.
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Five Ways To Flavor Homemade Yogurt
Making homemade yogurt is easy, flavoring it is even easier! Try these yogurt flavoring ideas to give your homemade yogurt a kick!
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Maintaining Temperatures For Culturing Yogurt On Your Countertop
When seasons change, it can be tough to maintain the right temperature for making yogurt - try these tactics to keep your countertop yogurt culturing well.
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Yogurt Starter Troubleshooting FAQ
Making homemade yogurt and having trouble with your yogurt starter? We can help! Check out our Yogurt Troubleshooting FAQ.
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Diary Free Yogurt: How to Make Non-Dairy & Vegan Yogurt
Make homemade dairy free yogurt with the fermentation experts at Cultures for Health. These simple guidelines for non-dairy yogurt provide a framework for you to create your own selection of vegan yogurts whenever you want them.
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Alternative Milks For Making Yogurt
Looking for dairy-free yogurt options? Learn more about using alternative milks for making yogurt such as coconut, rice, soy or nut milk.
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Cultured Coconut
Learn to make dairy-free yogurt and different types of kefir using coconut.
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How to Make a Dairy Mother Culture for Non-Dairy Yogurt
Maintain a dairy mother culture for making non-dairy milk yogurt, so you’ll never have to purchase yogurt starter again!
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Vegan Yogurt
Making non-dairy yogurt can be tricky. This vegan yogurt recipe uses pectin and calcium water for a truly vegan yogurt with a smooth, spoonable texture.
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How to Make Homemade Coconut Milk
Learn how to make coconut milk with the fermenting experts at Cultures for health. Homemade coconut milk is perfect for cooking, baking, drinking, or even culturing. Our DIY coconut milk recipe is simple yet versitle and ready for your kitchen.
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Homemade Hemp Milk Yogurt
Learn to make thick and delicious hemp milk yogurt at home. This is a great alternative for vegans or those allergic to traditional forms of milk.
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Homemade Cashew Milk
Use this simple recipe to make delicious, creamy cashew milk for drinking or culturing.
