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Sourdough Waffles
Make delicious sourdough waffles with this easy recipe
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Sourdough Pumpkin Bread
This warm sourdough bread, full of fall flavors, makes a nice breakfast, snack or dessert.
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Basic Sourdough Muffin
What could be better on a cold morning than a warm sourdough muffin? Use this basic recipe as a canvas for various flavorings like fruit and chocolate chips
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Long-Fermented Sourdough Biscuits
This recipe combines the flavor development available through a long sourdough fermentation period with one special trick: use lard or tallow as your fat for the best biscuits possible.
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Sourdough Banana Muffins
Sweet, spicy, and with just a hint of tang from the sourdough, these muffins bake up as the perfect breakfast accompaniment or afternoon treat.
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Sourdough Crepes
Combine your sourdough starter, eggs, and milk and you’ve got crepes ready in a flash and with all of the benefits of sourdough to boot.
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Long-Fermented Sourdough Cinnamon Rolls
In this cinnamon roll recipe you get the ease (and yumminess) of a biscuit dough along with the benefits of the long fermentation time.
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Fluffier Overnight Sourdough Pancakes
Planning ahead just a bit can yield even fluffier sourdough pancakes. We'll show you how to make them.
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Sourdough Banana Bread
Use fresh Sourdough Starter to make delicious Banana Bread your family will love.
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Quick Sourdough Biscuits
Make fluffy sourdough biscuits with this easy recipe and a traditional sourdough culture.
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Sourdough Pancakes
Make delicious sourdough pancakes at home with a traditional sourdough culture.
