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Sourdough baking can seem daunting, but with our sourdough recipes at your fingertips, you'll be armed to take on any cooking task!
Whether you need fluffy pancakes for breakfast, a rustic country bread loaf to go with dinner, or have a few cups of discarded sourdough starter you need to use up, cooking and baking with sourdough is flexible, flavorful, and fun for the whole family.
Explore our sourdough recipes below, and remember: you can do this!
Click on a topic below to find a recipe that suits your taste bud:clear filters
Hushpuppies are pure Southern comfort food. They go well with fried fish or seafood, but you may just like them as a snack all by themselves.
This tasty bread is reminiscent of the zucchini you had as a child, but with the added tang of sourdough!
Here is a twist on the traditional peanut butter cookies using your homemade sourdough starter. Add chocolate chips for a fun twist!
This recipe makes just the right sized cake for a small family. It’s similar to a brownie, but more cake-like in texture.
These sourdough muffins are barely sweetened with honey and have just a bit of tang from a long-fermentation period.
Steering clear of eggs? No problem! Check out our easy recipe for making delicious egg-free sourdough pancakes.
This rustic grain dish provides the base for a flavorful sauce or as an addition to soups and stews.
This fruit-laden cobbler is sure to please any palate.
This muffin is packed with low-glycemic bran, and the fermentation process brings out more flavor, with just a hint of tang.
Make these delicious fragrant rolls for your next breakfast or holiday dinner. Made using a traditional sourdough starter.
These pancakes, loaded with vegetables & protein, make an exciting, savory supper. They contrast the sweet fluffy pancakes served at breakfast.
This quick, economical, and filling main dish uses ingredients that are easy to keep on hand for busy days in need of a quick dinner.