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Our Favorite Sourdough Breakfast Recipes
Our favorite sourdough breakfast recipes for taking the chill out of fall morning with a warm oven.
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Chewy Sourdough Italian Bread
Working with sourdough makes many things possible as a home baker. For one, you get that delicious depth of flavor provided by sourdough that simply cannot be mimicked.
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Soured Millet Garlic Mash
Millet is high in vitamins and minerals and can be used in place of potatoes as a starch, like in this dish, and served as a side or main.
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Artichoke, Spinach, and Ricotta Calzones
A delicious snack or scrumptious meal!
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Rugbrød
Rich and tangy, rugbrød is delicious paired with a slice of aged cheese and some lacto fermented veggies.
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Sourdough Onion Fritters
It's an onion ring with a different shape!
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German Sourdough-Sauerkraut Appetizer
Serve in wedges for a hearty appetizer, or on its own as an afternoon snack.
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Sourdough Panzanella
Panzanella is an Italian salad that can be made with just about any combination of freshly-made croutons, vinaigrette, and fresh herbs and vegetables.
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Half Wheat Sourdough Burger Buns
Homemade sourdough hamburger buns beat store-bought buns every time! Make this version with half white flour, half whole wheat, for a soft, delicious bun every time.
