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Making kombucha at home doesn't have to be difficult. You can learn to make homemade kombucha with the wide selection of expert advice articles, how-to videos, and recipes from our Cultures for Health team and other Real Food pros.
A SCOBY is a symbiotic colony of bacteria and yeast. A kombucha scoby is also known as a mother or mushroom, due to its appearance.
Whether you're just starting to make kombucha at home or are looking to try something new with your homemade kombucha, we have the resources you need to be successful! Browse our expert advice below and remember...you can do this!
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Many fermented foods require water for the culturing process. Learn which factors to consider when choosing a water source.
Learn how to obtain a Kombucha Scoby and read how to make your own Kombucha tea at home using our recipes and how-to guides.
Learn how to choose kombucha tea brewing supplies for making kombucha at home. You may already have the supplies you need to get started today!
Learn more about kombucha ingredients, like a SCOBY, tea, and sugar and how to choose ingredients to make your own kombucha at home.