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Homemade kombucha is an affordable and delicious source of probiotics, but it can go far beyond a refreshing, bubbly beverage.
Get creative with a variety of sweet and savory flavor ideas. Mix things up and use your kombucha in salad dressings and meat marinades. Make tasty candies and energizing smoothies with your extra SCOBYs.
Know what goes into your family's food, and make it fun with kombucha! Explore our homemade kombucha recipes below, and remember: you can do this!
Click on a topic below to find a recipe that suits your taste bud:clear filters
In this recipe whole oranges or grapefruits and a bit of peel or zest come together with homemade kombucha to give great citrus flavor and fun carbonation.
Have extra kombucha scobys? Don't throw them out. Make probiotic candy!
Strawberries, fresh and sweet, lend a light fruitiness to kombucha and make a delicious strawberry soda.
It is an unlikely combination – kombucha and chocolate – but its uniqueness is what makes it so delicious.
Make delicious kombucha with chia seeds just like popular commercial beverages, but at a fraction of the cost!
Looking for a refreshing probiotic beverage your family will enjoy? Check out this delicious and easy recipe using the amazing flavors of lemon and ginger!
Use your extra kombucha scoby to culture coffee! Combine your favorite morning beverage with your favorite cultured beverage for an amazingly refreshing drink!