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Kombucha Recipes

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Chia Seed Kombucha
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Homemade Made Easy

Homemade kombucha is an affordable and delicious source of probiotics, but it can go far beyond a refreshing, bubbly beverage.

Get creative with a variety of sweet and savory flavor ideas. Mix things up and use your kombucha in salad dressings and meat marinades. Make tasty candies and energizing smoothies with your extra SCOBYs.

Know what goes into your family's food, and make it fun with kombucha! Explore our homemade kombucha recipes below, and remember: you can do this!

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  • Elderberry Kombucha

    Elderberry Kombucha

    Elderberries are delicious. Used dry, as in this recipe, they impart a rich, jammy flavor to bubbly kombucha.

  • Kefir Cucumber Salad

    Kefir Cucumber Salad

    Cucumbers are so refreshing. Add fresh milk kefir and spices, for an amazing probiotic treat on a warm day!

  • Lacto-Fermented Anaheim Peppers

    Lacto-Fermented Anaheim Peppers

    These peppers are fermented in a salt brine to create a zesty condiment with a variety of uses.

  • Kombucha Ketchup

    Kombucha Ketchup

    A great way to use kombucha that has brewed a little too long. In this recipe kombucha acts as both the culture and the added acidity to give your ketchup a tart zing that goes really well with the spices and unrefined sugar.

  • Apple-Cinnamon Kombucha

    Apple-Cinnamon Kombucha

    Tangy, slightly sweet, spicy, and bubbly, this flavored kombucha is worth the wait.

  • Any Fruit Juice Fizzy Kombucha

    Any Fruit Juice Fizzy Kombucha

    One of the easiest ways to make flavored fruity kombucha is to use fruit juice. Use any juice — store-bought or fresh squeezed.

  • Kombucha Mustard

    Kombucha Mustard

    Use kombucha to make your own fermented condiments at home. Add spices to taste, for the best mustard ever, complete with probiotics!

  • Grapefruit Kombucha

    Grapefruit Kombucha

    This grapefruit-flavored kombucha is reminiscent of Fresca, the sugary grapefruit-flavored soda pop.

  • Pumpkin Spice Kombucha

    Pumpkin Spice Kombucha

    This recipe combines a common spice blend – pumpkin pie spice – with a bit of extra kick from fresh ginger to create a spicy fall pumpkin flavor.

  • Kombucha And Honey Vinaigrette

    Kombucha And Honey Vinaigrette

    Use Kombucha tea to make this delicious dressing perfect for salads, meats, vegetables, pasta and more

  • Soaked-Flour Whole Wheat Bread

    Soaked-Flour Whole Wheat Bread

    Try this whole wheat bread recipe, with flour soaked in milk kefir or kombucha, to pre-digest the grains and add a fluffy texture to the finished bread.

  • Clean Green Kombucha

    Clean Green Kombucha

    Everyone knows that leafy green vegetables should be a big part of our daily diet. But when we can't, Clean Green Kombucha helps!

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