Kombucha Recipes

Probiotic Bubble Tea

Kombucha Mocktail

Make a mocktail using Kombucha Tea. This recipe includes pineapple juice and coconut water, and the alcohol is optional!

Elderberry Kombucha

Elderberries are delicious. Used dry, as in this recipe, they impart a rich, jammy flavor to bubbly kombucha.

Apple-Cinnamon Kombucha

Tangy, slightly sweet, spicy, and bubbly, this flavored kombucha is worth the wait.

Any Fruit Juice Fizzy Kombucha

One of the easiest ways to make flavored fruity kombucha is to use fruit juice. Use any juice — store-bought or fresh squeezed.

Pumpkin Spice Kombucha

This recipe combines a common spice blend – pumpkin pie spice – with a bit of extra kick from fresh ginger to create a spicy fall pumpkin flavor.

Clean Green Kombucha

Everyone knows that leafy green vegetables should be a big part of our daily diet. But when we can't, Clean Green Kombucha helps!

Whole Fruit Kombucha Flavors: Orange And Grapefruit

In this recipe whole oranges or grapefruits and a bit of peel or zest come together with homemade kombucha to give great citrus flavor and fun carbonation.

Strawberry (Or Any Berry) Kombucha

Strawberries, fresh and sweet, lend a light fruitiness to kombucha and make a delicious strawberry soda.

Chocolate-Raspberry Kombucha

It is an unlikely combination – kombucha and chocolate – but its uniqueness is what makes it so delicious.

Chia Seed Kombucha

Make delicious kombucha with chia seeds just like popular commercial beverages, but at a fraction of the cost!

Lemon-Ginger Zinger Kombucha

Looking for a refreshing probiotic beverage your family will enjoy? Check out this delicious and easy recipe using the amazing flavors of lemon and ginger!