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Kombucha Mocktail
Make a mocktail using Kombucha Tea. This recipe includes pineapple juice and coconut water, and the alcohol is optional!
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Elderberry Kombucha
Elderberries are delicious. Used dry, as in this recipe, they impart a rich, jammy flavor to bubbly kombucha.
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Apple-Cinnamon Kombucha
Tangy, slightly sweet, spicy, and bubbly, this flavored kombucha is worth the wait.
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Any Fruit Juice Fizzy Kombucha
One of the easiest ways to make flavored fruity kombucha is to use fruit juice. Use any juice — store-bought or fresh squeezed.
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Pumpkin Spice Kombucha
This recipe combines a common spice blend – pumpkin pie spice – with a bit of extra kick from fresh ginger to create a spicy fall pumpkin flavor.
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Clean Green Kombucha
Everyone knows that leafy green vegetables should be a big part of our daily diet. But when we can't, Clean Green Kombucha helps!
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Whole Fruit Kombucha Flavors: Orange And Grapefruit
In this recipe whole oranges or grapefruits and a bit of peel or zest come together with homemade kombucha to give great citrus flavor and fun carbonation.
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Strawberry (Or Any Berry) Kombucha
Strawberries, fresh and sweet, lend a light fruitiness to kombucha and make a delicious strawberry soda.
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Chocolate-Raspberry Kombucha
It is an unlikely combination – kombucha and chocolate – but its uniqueness is what makes it so delicious.
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Chia Seed Kombucha
Make delicious kombucha with chia seeds just like popular commercial beverages, but at a fraction of the cost!
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Lemon-Ginger Zinger Kombucha
Looking for a refreshing probiotic beverage your family will enjoy? Check out this delicious and easy recipe using the amazing flavors of lemon and ginger!
