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Gluten-free Sourdough Recipes

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Gluten-free Sourdough Everyday Noodles
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Eating gluten-free is a challenge, especially if you love all-things bread and miss all the yummy baked goods. Our Gluten-Free Sourdough Starter will be your hero, and our gluten-free recipes will be your guide!

We have gluten-free recipe alternatives for nearly every occasion and mealtime your heart and stomach desire. Have sweet muffins for breakfast, a savory sandwich for lunch, and a side of fluffy rolls at dinner.

Having a gluten allergy is hard, but changing your diet doesn't have to be. Explore our recipes below, and remember: you can do this!

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Showing Gluten-free Sourdough Recipes tagged Breakfast
  • Gluten-Free Rice & Blue Corn Pancakes (Soured with Water Kefir)

    Gluten-Free Rice & Blue Corn Pancakes (Soured with Water Kefir)

  • Gluten-Free Sourdough Banana Snack Cake

    Gluten-Free Sourdough Banana Snack Cake

    With plenty of banana flavor and just a hint of sweetness from fruit and honey, this gluten-free cake is great snack for any time of day.

  • Gluten-free Sourdough Doughnuts

    Gluten-free Sourdough Doughnuts

    These gluten-free doughnuts are made much like their wheat counterparts in that they are rolled and cut and left to rise. They are slightly denser than no-cut doughnuts but deliciously golden and familiar to make.

  • Honey-Cinnamon and Honey-Chocolate Doughnut Glazes

    Honey-Cinnamon and Honey-Chocolate Doughnut Glazes

    These honey-based glaze recipes are perfect for dipping those fresh-fried sourdough doughnuts and sharing with a crowd. Put both of these glazes on the table, or dip them yourself, and you’ll have enough for a large batch of honey-glazed doughnuts.

  • Gluten-free Sourdough Granola

    Gluten-free Sourdough Granola

    For a quick, fermented breakfast, this sourdough granola really hits the spot. The oats are fermented while the seeds are soaked and activated. It all comes together to create an easy-to-digest crunchy cereal, plus it's gluten-free!

  • Gluten-Free Sourdough Dutch Baby Pancake

    Gluten-Free Sourdough Dutch Baby Pancake

    Also known as an oven pancake or a puffed pancake, this Dutch Baby is the fermented, gluten-free version of a one-pan breakfast. For those mornings when you need something warm, filling, and fermented, this egg-rich pancake is a nice change from Gluten-Free Sourdough Pancakes.

  • Savory Gluten-free Sourdough Pancakes

    Savory Gluten-free Sourdough Pancakes

    This is a great lunch or supper recipe for utilizing excess gluten-free sourdough starter. It is unique enough to bring fun to the table and healthy enough to eat every day.

  • Gluten-free Sourdough Crepes

    Gluten-free Sourdough Crepes

    These crepes are a great way to use “discarded” gluten-free sourdough starter. Set your starter to be fed first thing in the morning and wow your family with this recipe for tender, gluten-free crepes that can be filled with sweet or savory fillings.

  • Gluten-free Sourdough Buckwheat English Muffins

    Gluten-free Sourdough Buckwheat English Muffins

    This skillet-cooked English muffin is a hearty gluten-free, whole grain breakfast bread, nuttier than its store-bought wheat counterpart, but still delicious when split, toasted, and buttered. And it’s gluten-free!v

  • Gluten-Free Sourdough Cinnamon Rolls

    Gluten-Free Sourdough Cinnamon Rolls

    With a sweet cinnamon filling and a soft, supple dough (made without using gums), these cinnamon rolls really hit the spot for gluten-free eaters. Ferment the dough overnight and then form the cinnamon rolls in the morning for a lovely addition to brunch or breakfast.

  • Gluten-free Sourdough Apple Cake

    Gluten-free Sourdough Apple Cake

    This lightly sweetened cake is chock full of apples and cinnamon for a snack cake that can be eaten any time of day. While the recipe calls for a fermentation period, this can be bypassed and the cake can be mixed and baked immediately with discarded gluten-free sourdough starter.

  • Whole Grain Gluten-Free Sourdough Pancakes

    Whole Grain Gluten-Free Sourdough Pancakes

    Pancakes are always a treat, and these give you a hearty start to the day.

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