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How to Cook with Sprouted Beans
Learn about using bean sprouts in your favorite recipes. Sprouted beans are nutritious and easier to digest, and your recipes will still taste amazing!
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Choosing Milk For Making Yogurt
When making yogurt at home, you have several choices of milk to use. Learn how pasteurization, fat content, and more will affect your homemade yogurt!
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HOW-TO VIDEO: Activating Dehydrated Milk Kefir Grains
In this how-to video, we'll show you how to rehydrate and activate dried milk kefir grains to you're ready to make kefir regularly.
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Yogurt Starter FAQ
Learn more about making homemade yogurt using a yogurt starter culture with our detailed FAQ.
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HOW-TO VIDEO: How to Make Kefir Milk
Learn to make probiotic-rich kefir milk at home with our how-to video and instructions. Save money by making kefir milk at home!
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Introduction To Working With Gluten-Free Sourdough
If you have a gluten intolerance you can still enjoy homemade sourdough breads made with gluten-free flours. Learn more about gluten-free sourdough baking.
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Yogurt Making Basic Supply List
Learn the basics of home yogurt making, including supplies and ingredients you need to make delicious homemade yogurt!
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How To Make Homemade Yogurt
Learn how to make yogurt right at home. Making homemade yogurt allows you to choose better ingredients, is fun, easy, and can save you money in the long run!
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How To Culture Yogurt Without A Yogurt Maker
Learn to culture yogurt at home without a yogurt maker, and for a fraction of the price of store-bought yogurt!
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The Art Of Gluten-Free Sourdough Baking
Learn more about making gluten-free sourdough bread at home from author Sharon Kane.
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The Role Of Dairy Fat In Cultured Milk Products
Learn how the fat content of milk used to make yogurt, kefir, or buttermilk can affect the flavor, texture, and nutritional value of your finished product.
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3 Ways To Make Cultured Buttermilk
Discover the difference homemade makes when you culture buttermilk! Make it with a culture or from buttermilk from the store. You can do this!
