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How to Save Money Making Your Own Cultured & Fermented Foods
You can feed your family nutrient-dense fermented foods on a tight budget! Let us show you how to save by making your own yogurt, kefir, kombucha, and more!
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The 3 Easiest Cultured Foods To Get You Started
Looking to make fermented foods at home, but not sure where to start? Try one of these 3 easy options for beginners to get started fermenting today!
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20 Ways To Include Fermented Foods In Every Meal
Thinking of adding more fermented foods to your diet? Not sure how to do this? Try these 20 tips for including cultured foods in your meals and snacks.
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The Role Of Dairy Fat In Cultured Milk Products
Learn how the fat content of milk used to make yogurt, kefir, or buttermilk can affect the flavor, texture, and nutritional value of your finished product.
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How To Heat Milk For Culturing
Heating milk to the right temperature is essential for making cheese and yogurt, but isn't always easy. Learn how to heat your milk for culturing projects.
