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Here at Cultures for Health, we want you to be successful, no matter what your fermentation project.

We've compiled the most frequently asked questions we receive about culturing and fermenting foods. Find answers to your fermenting questions or do some browsing, you might learn something new!

Still not finding what you are looking for? Don't hesitate to reach out, we're always happy to help.

And remember...you can do this!

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Showing FAQ tagged Natural Fermentation
  • Cultured & Fermented Vegetable FAQ

    Cultured & Fermented Vegetable FAQ

    Thinking about fermenting vegetables at home? Have a lot of questions? Use this FAQ on cultured vegetables to learn to the basics of vegetable fermentation.

  • Fermented Vegetables Troubleshooting FAQ

    Fermented Vegetables Troubleshooting FAQ

    Need help with your fermented vegetables? Our complete FAQ will help you decide what to do with your fermented vegetables and whether they are safe to eat.

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