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Cultured dairy doesn't always have to stay on the sidelines at meal time.
You can find recipes that use Cultured Buttermilk, Sour Cream, and Crème Fraîche, taking your traditional dishes to whole new level of flavor - all with the benefits of cultured foods.
Get your family ready for the day with melt-in-your-mouth Buttermilk Biscuits at breakfast, and surprise your coworkers with rich Sour Cream Doughnuts snack. Enjoy an energizing lunch with a side of Pea and Crème Fraîche Salad, and close the day with a quick, satisfying, 30-Minute Skillet Stroganoff dinner. The possibilities are endless!
Explore our recipes below, and remember: you can do this!
Click on a topic below to find a recipe that suits your taste bud:clear filters
Make delicious, creamy dill dip using any combination of Yogurt, Kefir, Sour Cream, Labneh (yogurt cheese), or Kefir Cheese.
Make flakey biscuits with delicious cultured buttermilk.
Make this rich and creamy ice cream using naturally cultured sour cream and fresh strawberries. The perfect summer treat!
A simple combination of cultured milk, flour, salt, and soda with a little butter for added moistness.
Using naturally cultured buttermilk and almond flour, this is truly some delicious chicken and makes far less mess than fried chicken
This ice cream is thick, rich, delicious, and cultured! Check out this simple recipe and impress your friends and family. No one will want "regular" vanilla ice cream ever again.
Did you know you can make delicious, creamy deviled eggs without using mayonnaise? Cultured cream (sour cream, creme fraiche, or kefir cream) is used in this recipe.
Molasses, nuts, buttermilk, and oatmeal are combined to make this hearty breakfast. Top with your favorite nuts or dried fruit for even more flavor!
Serve this cold borscht with kefir on a hot day for a cool, refreshing, enzyme-rich soup.
Make this scrumptious cake for your next special occasion and enjoy the rave reviews you’ll receive. No one will ever guess what the “secret” ingredient is!
Dress up your Greek salad with some tangy-sweet sour cream dressing.
This recipe contains the perfect combination of spicy, salty, creamy, and fresh. The rice adds a filling element to an otherwise raw or cultured dish, perfect for a light lunch or as an accompaniment to tacos or enchiladas.