Make a delicious version of this classic family favorite at home with simple ingredients you already have in your pantry! Using cultured dairy as the base will provide nutrition you can’t find in store-bought sour cream or mayonnaise.
2 tablespoons olive oil or butter
1 large onion, chopped
2 garlic cloves, minced
2 cups cultured dairy (use one or more)½ teaspoon sea salt (or more to taste)