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"Super!"

Nice and fresh, good value! My mozzarella rocked!

- Erica

Vegetable Rennet Tablets

SKU: 6729
Vegetable Rennet Tablets
$6.99

Availability: In stock

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Description

Details

Use these vegetable rennet tablets for home cheesemaking. Browse our collection of cheese recipes.

  • Each packet contains 10 vegetable rennet tablets.
  • Each tablet is scored into 4 segments for ease of use.
  • No animal byproducts.
  • Yield: 1/2 tablet will set 2 gallons of milk in approximately 45 minutes at 86-95°F. Ten tablets will set approximately 40 gallons of milk.
  • Gluten free, non-GMO.

 

Vegetable Rennet Tablets Ingredients

  • Microbial coagulant (Mucur Pussillus and/or Mucur Miehei), Microcrystalline Cellulose, and Sodium Chloride USP

 

Instructions for Using Vegetable Rennet Tablets

  • Crush desired portion of tablet and dissolve in 1/4 cup cool, non-chlorinated water.
  • Add to milk when specified in recipe. Stir to distribute thoroughly.
  • NEVER keep part of rennet solution for later use.
  • When using store-bought milk you may need to add a little more rennet.

 

Additional Rennet and Cheesemaking Instructions

 

Shelf Life and Storage Information

Store rennet tablets in the freezer. They will last at least 3 years if stored properly.

 

Actual product may differ from image shown above.

 

Additional

Additional Information

UPC N/A

Reviews

6 Reviews For "Vegetable Rennet Tablets"

  1. Rennet tablets

    by PrettyMomma on 10 Mon,2013

    Price
    Value
    Quality

    I was referred to this site by a chef. It was so nice to find everything I needed at a decent price. My mozzarella cheese turned out wonderful and was much cheaper than store brands. My ricotta is to die for!

    Thank you! I will continue shopping at this site!

  2. Vegetable Rennet Tablets

    by James on 02 Sat,2014

    Quality
    Price
    Value

    These are very easy to use and store very well. Always get good results with the cheeses thus far.

  3. Super!

    by Erica on 03 Fri,2014

    Value
    Quality
    Price

    Nice and fresh, good value! My mozzarella rocked!

  4. great stuff

    by harpo on 11 Wed,2015

    Price
    Value
    Quality

    I prefer these to liquid rennet as the shelf life is much longer and the performance is more consistent.

  5. turns out some nice cheese

    by Autumn on 10 Mon,2013

    Value
    Quality
    Price

    Arrived in better time than promised, good quality nice and fresh. I wish that they scored the tablets better for a cleaner break. Most recipies never ask for more than 1/4 to 1/2 a tablet so I end up shaving a bit more off or saving crumbs. But it works great ! Very nice coagulation in my cheeses with it.

  6. Good stuff!

    by Kathy on 02 Tue,2014

    Quality
    Price
    Value

    As someone new to cheese making, I really appreciate the good quality products and the excellent advice that comes with it. I now regularly make cream cheese & have fantastic results with these rennet tablets.

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Quality

Price

Value

Ingredients

Vegetable Rennet Tablets Ingredients

  • Microbial coagulant (Mucur Pussillus and/or Mucur Miehei), Microcrystalline Cellulose, and Sodium Chloride USP
  • No animal byproducts.

Questions

Questions on Vegetable Rennet Tablets

Sort by Descending
8 Item(s)
  • From Adriana at 11/8/2011 1:04 PM
    • What are the dimensions of the box that these will be shipped in? I have restrictions oh how big a parcel can shipped.
    • If it's just a strip of rennet tablets it would ship in either a padded envelope (maybe 7"x7") or a 5"x5"x3" box. Ultimately it just depends on which items you order.
    • Do you find this question helpful?  Yes   No
  • From Remington at 8/29/2012 5:36 AM
    • 1- Will all types of rennet accomplish the same thing (e.g. can I use animal, vegetable, tablets or liquid for any project)?
      2- What are their individual storage requirements and shelf life?

      Thanks
    • 1) Yes, the different types of rennet perform the same task but you will use less of the vegetable rennet
      2) Animal Rennet, Liquid: - Store in the fridge, will last 2 - 3 months
      Vegetable Rennet, Liquid - Store in the fridge, will last 6 months
      Vegetable Rennet, Tablets - Store in the freezer, will last up to 3 years
    • Do you find this question helpful?  Yes   No
  • From LW at 11/9/2012 9:48 AM
    • Is this product or any of the vegetable rennets certified kosher?
    • No, our vegetable rennet is not certified kosher.
    • Do you find this question helpful?  Yes   No
  • From April at 2/27/2013 10:04 PM
    • When a recipe calls for liquid rennet do these tablets prepared with water equal the same as liquid rennet?
    • 1/4 of a tablet = 1/4 tsp liquid.
    • Do you find this question helpful?  Yes   No
  • From Seulater at 3/26/2013 1:00 AM
    • Out of curiosity, what would happen if you were to add to much.
    • A little too much should be fine. Way too much could cause a bitter flavor and may result in a dry curd.
    • Do you find this question helpful?  Yes   No
  • From syzygy at 2/5/2014 3:28 PM
    • Is your Vegetable Rennet available as a powder instead of tablets?

      http://www.culturesforhealth.com/cheese-making/rennet-additives.html
    • We currently carry Vegetable Rennet in liquid and tablet form only
    • Do you find this question helpful?  Yes   No
  • From Jennifer at 4/24/2014 7:03 AM
    • How many tablets come in an order? Thanks
    • Ten tablets which will set approximately 40 gallons of milk.
    • Do you find this question helpful?  Yes   No
  • From Shirley at 9/14/2015 3:29 PM
    • Can I carry this rennet tabs in my luggage to India? Does it need to be kept frozen all the time?
    • Yes, these tablets are stable at room temperature. It's best to in general keep it in the freezer, but a short time out of the cold is just fine!
    • Do you find this question helpful?  Yes   No

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