Details
These tablets contain no animal products, are gluten free and Non-GMO. Each tablet is scored into 4 segments for ease of use.
Ingredients: Microbial coagulant (Mucur Pussillus and/or Mucur Miehei), Cellulose Microcristaline and Sodium Chloride USP
Yield: 1/2 tablet will set 2 gallons of milk in approximately 45 minutes at 86-95F. Ten tablets will set approximately 40 gallons of milk.
Instructions: Crush desired portion of tablet and dissolve in 1/4c. cool, non-chlorinated water. Add to milk when specified in recipe. Stir to distribute thoroughly. NEVER keep part of rennet solution for later use. When using store bought milk you may need to add a little more rennet.
Storage: Store rennet tablets in the freezer. They will last at least 3 years if stored properly.
Questions on Vegetable Rennet Tablets
1 Item(s)
- From Adriana at 11/8/11 11:04 AM
- What are the dimensions of the box that these will be shipped in? I have restrictions oh how big a parcel can shipped.
- If it's just a strip of rennet tablets it would ship in either a padded envelope (maybe 7"x7") or a 5"x5"x3" box. Ultimately it just depends on which items you order.
- Do you find this question helpful? Yes No
Ask Your Own Question
Back to the product page
Attention!
Starter cultures, rennet for cheese making and cultured vegetables, juices and condiments are sensitive to excessive heat. Once your order has shipped, an e-mail with tracking information will be sent to you. We encourage you to use the tracking information to anticipate the arrival of your items so they can be removed from the mail box and stored in the refrigerator promptly.