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Product Review (submitted on April 25, 2014):
I have never been a fan of yogurt that is available here in the US- most of it is 0% fat and has lots of additives. I am European and used to pure, unsweetened yogurt made with milk from happy cows. With the cultures I can recreate a little bit of that for my family- using organic, full fat milk makes a delicious yogurt. We enjoy it almost every morning with fresh berries! 500g of good European style yogurt sets you back $4 to $5 - the little time you spend making this is way worth it!
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