You have no items in your shopping cart.
Product was successfully added to your shopping cart.
Product was successfully added to your comparison list.
This cake is a breeze to make in a last minute dessert dash, and it goes superbly with a scoop of Buttermilk Ice Cream, or Chèvre and Cream Cheese Cupcake Frosting for a rich, tangy, cultured dessert.
Ready for More Cultured Cake Recipes?
|Buttermilk and Sour Cream Starter Culture|
|Heirloom Buttermilk Starter|
|The Home Creamery|
© 2015 Cultures for Health. All rights reserved.