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Simple Cumin-spiked Cucumber Raita
Raita is an Indian antidote to the often spicy curries and other dishes of the region. The cooling effect of yogurt is a constant and in this recipe it pairs with cucumbers for a fresh crunch.
You can flavor raitas with all sorts of things – fresh mint or cilantro, chili peppers, warm spices – but in this one we keep it simple.
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