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Product Review (submitted on February 26, 2014):
Until last summer, I had never made yogurt before. When my favorite vegan brand went off the market last Spring, I found myself with no alternatives. I decided to make my own vegan, soy, plain yogurt and bought the vegan yogurt starter at the recommendation of a blogger.
Having no experience with this, I was a little worried since there are many stories on the web of folks attempting soy yogurt but failing. I have made a batch of yogurt every week since July. Beyond getting the amount of hours down for incubation so it comes out the way I like it, I have not had a bad batch yet.
I'm really pleased with these cultures. The recipe is easy to follow and the end product is great.