Rainbow Fruit Water Kefir Ice Pops Recipe

 

These ice pops are so easy to make, you will hardly believe it. They are just barely sweet from the water kefir and the fruit, and are incredibly refreshing. They’re also beautiful when made with an array of fruits of various colors.

 

Ingredients

  • 1 to 2 cups chopped fruits of various colors: berries, kiwi, grapes, pineapple, mango, etc.
  • Water kefir


Instructions

  1. Fill ice pop molds 3/4 of the way with chopped fruits.
  2. Pour water kefir into the molds over the fruit, leaving about 1/2 inch of headspace.
  3. Freeze for about 6 to 8 hours.


To serve, allow to sit at room temperature for about five minutes before removing from the molds.

 

 

 

 

 

                                                
   
rainbow fruit


Related Articles & Recipes

 

Related Products

Water Kefir Grains Water Kefir Grains (starter culture)
Water Kefir Starter Kit Water Kefir Starter Kit
750 ml Flip top Bottle for Water Kefir 750 ml Flip-top Grolsch-style Bottle

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