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Piimä Ranch Dressing


Piima is so much more than a yogurt drink. It makes a  delicious base for creamy salad dressings, like this probiotic ranch.


  • 1½ cup Piimä yogurt
  • 1 cucumber, finely chopped
  • 4 teaspoons olive oil
  • 2-3 tablespoons fresh lemon juice
  • 2 garlic cloves, peeled and minced
  • 1 tablespoon fresh dill or 1½ teaspoon dried dill
  • Salt and pepper to taste
  • ½ cup mayonnaise
  • 2 teaspoons parsley
  • ¼ teaspoon garlic salt
  • ¼ teaspoon onion salt
  • ¼ teaspoon ground pepper


  1. Place Piima Yogurt in a cloth bag or piece of butter muslin. Hang over a bowl to drain.
  2. Drain whey for 2-4 hours. 
  3. Blend all ingredients together and chill for several hours to fully develop the flavor prior to serving.

Ready for More Recipes Using Piimä?

Celery dipped in ranch dressing

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