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Whether you are making lacto-fermented pickles, peppers, carrots, or another fresh vegetable from your garden, it's critical to keep those vegetables under the brine and away from oxygen. These little fermentation weights are the perfect size for keeping your fermented veggies submerged! Use one at a time or stack them for extra weight (though one is usually enough!)
Pair with the Pickle Pipe Airlock for the simplest vegetable fermentation.
Just getting started fermenting? We're happy to help! Browse our fermenting resources below to help you with your next project!