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"It makes cheesy goodness--how can I complain?"

This is a great product, doing exactly what it is supposed to (as far as I can tell?). I appreciate that the organic option is not more expensive than the conventional, and how you can choose between animal and vegetable. Shipping is quicker than I expected!

- Manda

Organic Vegetable Rennet

SKU: 6082
Organic Vegetable Rennet
$4.99

Availability: In stock

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Description

Details

This rennet is a Double Strength, organic, microbial vegetable rennet for cheesemaking. Browse our collection of cheese recipes.

  • 1 fl oz. bottle 
  • Double strength
  • No animal byproducts
  • Yield: Each 1 oz. bottle contains approximately 6 teaspoons which is enough to set up to 48 gallons of milk. (1/4 tsp. will set up to 2 gallons of milk.)
  • Gluten free, non-GMO.
  • All ingredients conform to organic standards. 
     

Ingredients

  • Double-strength microbial “vegetable” rennet derived from Mucor Miehei (Danisco Marzyme 55 PF), sodium chloride, acetic acid, sodium acetate.
  • All ingredients conform to organic standards. 

 

Instructions for Using Organic Vegetable Rennet

  • This rennet is DOUBLE STRENGTH.
  • Use half as much as recipe calls for.
  • Dilute required amount of rennet with 20 times its volume of cool, potable water.
  • Immediately add into milk and stir for 2 minutes to uniformly distribute.

 

Additional Rennet and Cheesemaking Instructions

 

Shelf Life and Storage Information

Store rennet in refrigerator. Will keep 4-6 months if stored properly.

 

Actual product may differ from image shown above.

 

Additional

Additional Information

UPC 00814598020506

Reviews

5 Reviews For "Organic Vegetable Rennet"

  1. Organic Vegetable Rennet

    by yvd on 03 Thu,2014

    Price
    Value
    Quality

    Great stuff. This is my first time trying rennet, made cream cheese and cottage cheese, both came out awesome. thank you

  2. 5

    by Natalia on 10 Tue,2014

    Value
    Quality
    Price

    Rennet is beautiful, thank you for the great product!:)

  3. high quality, vegan and double strength

    by Hawkeye on 11 Mon,2014

    Value
    Quality
    Price

    This works perfect every time!

  4. so far, so good...

    by Jen on 06 Mon,2014

    Quality
    Price
    Value

    I've only used this once, but it took exactly like it should have. My only complaint is that this product cost twice as much to ship it...so order a lot at once, I guess.

  5. It makes cheesy goodness--how can I complain?

    by Manda on 04 Thu,2015

    Quality
    Price
    Value

    This is a great product, doing exactly what it is supposed to (as far as I can tell?). I appreciate that the organic option is not more expensive than the conventional, and how you can choose between animal and vegetable. Shipping is quicker than I expected!

Write Your Own Review

Quality

Price

Value

Ingredients

  • Double-strength microbial “vegetable” rennet derived from Mucor Miehei (Danisco Marzyme 55 PF), sodium chloride, acetic acid, sodium acetate.
  • All ingredients conform to organic standards. 

Questions

Questions on Organic Vegetable Rennet

Sort by Ascending
6 Item(s)
  • From rafi at 7/12/2015 5:59 PM
    • is this Rennet Kosher ?
    • This rennet is not certified kosher. However, it does not have any animal byproducts.
    • Do you find this question helpful?  Yes   No
  • From Annetta at 9/24/2014 10:56 AM
    • Hi I noticed your other vegetable rennet contains propylene glycol. I just wanted to check that this organic one does not contain it? Thanks!
    • The Organic Vegetable Rennet does not contain any propylene glycol.
    • Do you find this question helpful?  Yes   No
  • From Jim Belliveau at 4/20/2014 10:39 PM
    • can this be frozen for longer "shelf life " ?
    • Liquid rennet cannot be frozen. For longer life, try rennet tablets, which keep in the freezer for up to 3 years.
    • Do you find this question helpful?  Yes   No
  • From melissa at 8/31/2013 10:30 PM
    • I have food allergies. Do you know the source of the rennet--which vegetables particularly? Thanks.
    • This microbial "vegetable" rennet is derived from the mold Mucor Miehei.
    • Do you find this question helpful?  Yes   No
  • From Rachel Watters at 8/23/2012 5:04 PM
    • I live in Texas and would like the liquid vegetable rennet. Would it spoil in shipping? Daily temperatures reach over the 100's F.

      Thanks!
    • The rennet should be fine during shipping. The most important thing to do is to get the rennet in the refrigerator as soon as possible after delivery. We send tracking information with each order, so that you will know when to expect your package. Avoid letting the package sit in a hot mailbox or direct sunlight all day, and your product should be fine.
    • Do you find this question helpful?  Yes   No
  • From D Ealey at 7/6/2012 8:06 PM
    • If a recipe calls for a single rennet tablet, what would the equivalent be for the liquid rennet? I want to make sure I use the correct amount and I just got the liquid rennet from your company.
      Thanks!
    • 1 tsp liquid equals 1 tablet.

      Watch out for double strength, which we also carry!​
    • Do you find this question helpful?  Yes   No

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