Nigari Flakes

Availability: In stock

$7.99
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Refined Nigari Flakes is a natural solidifying agent for making tofu.  Consisting of magnesium chloride with some magnesium sulfate and other trace elements, it is the dried liquid remaining after common table salt has been removed from sea water.  Nigari tends to make a firmer and more tender tofu than Terra Alba (aka Gypsum).

Nigari can be used alone or in combination with Terra Alba if additional calcium is desired.

Click here for an easy recipe for making tofu at home using Nigari Flakes and soy milk.

Ingredients: Food-grade Magnesium Chloride (a natural Japanese sea salt derivative)

Each Package Contains: 1 lb. (454 g.) Nigari Flakes; one pound of Nigari Flakes is sufficient to make approximately 200 lb. of tofu

Questions on Nigari Flakes

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  • From Beans at 6/1/2013 11:38 PM
    • Is this from China or Japan?
    • The Nigari Flakes are from Japan.
    • Do you find this question helpful?  Yes   No
  • From Tofutta at 10/2/2011 12:10 AM
    • When will this product be available?

      Can you make tofu from the soy milks sold in a box that is shelf stable?
    • These are now available for shipping. You should be able to use boxed soy milk.
    • Do you find this question helpful?  Yes   No

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Customer Reviews

6 Review by Bonita
Price
Value
Quality

Item is great.

(Posted on 3/19/2014)

Nigari flakes 1lb Review by Yuki
Quality
Price
Value

Got it for Tofu making. Quality and price is pretty good.
The label doesn't tell how much magnesium is contained per g so have to guess how to use. Otherwise quite satisfied.

Note from CFH: Our recipe calls for 1 tsp. of Nigari Flakes to 2 quarts soy milk. http://www.culturesforhealth.com/how-to-make-tofu

(Posted on 2/10/2014)

nigari flakes Review by me
Value
Quality
Price

My nigara flakes arrived timely, in pristine condition and the amount will last me all year. Thank you

(Posted on 1/4/2014)



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