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Danisco Direct Set Mesophilic Culture MA 4001 Series
Used for a variety of hard cheeses with all types of milk. The MA 4000 series is predominantly a blend of standard mesophilic lactic acid cultures plus a s. thermophilis culture for quicker acid production. Contains maltodextrins as a carrier.
25 DCU packet.
Usage rate: Soft or semi-hard cheese, use 5-10 DCU per 100 liters of milk; Quark or sour cream, use 2.5 - 5 DCU per 100 liters of milk. Please note, the usage rate information is supplied by the manufactuer. Always use the amount recommended in your specific recipe.
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Starter cultures, rennet for cheese making and cultured vegetables, juices and condiments are sensitive to excessive heat. Once your order has shipped, an e-mail with tracking information will be sent to you. We encourage you to use the tracking information to anticipate the arrival of your items so they can be removed from the mail box and stored in the refrigerator promptly.