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Mangrove Jack's Dried Yeast strains provide a high-quality, cost effective alternative to liquid yeast products. Pitch the yeast to your wort, then allow it to ferment and mature. The M03 Newcastle Dark Ale yeast is suitable for brewing Dark Mild Ale, English Brown Ale, Scottish Heavy Ale and more!
Sprinkle contents directly on up to 6 Gal (23 L) of wort. For best results, ferment at 64-72° F (18-22° C). You will also need brewing equipment and bottling supplies. To learn more about homebrewing, visit our collection of expert advice articles.
For additional technical descriptions and specifications on this yeast, click here to view the Craft Series Yeast Booklet.
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