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Mangrove Jack's Dried Yeast - M03 Newcastle Dark Ale, 10g

SKU: 7258

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Mangrove Jack's Dried Yeast - M03 Newcastle Dark Ale, 10g
$4.99

Availability: In stock

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Description

Details

Mangrove Jack's Dried Yeast strains provide a high-quality, cost effective alternative to liquid yeast products. Pitch the yeast to your wort, then allow it to ferment and mature. The M03 Newcastle Dark Ale yeast is suitable for brewing Dark Mild Ale, English Brown Ale, Scottish Heavy Ale and more!

Mangrove Jack's M03 Newcastle Dark Ale Dried Yeast Features:

  • Strain: Saccharomyces cerevisiae
  • Attenuation: MEDIUM | Flocculation: MEDIUM
  • Recommended Fermentation Temperature: 64-72° F (18-22° C)
  • Net Weight: 10g

 

How to Use Mangrove Jack's M03 Newcastle Dark Ale Dried Yeast:  

Sprinkle contents directly on up to 6 Gal (23 L) of wort. For best results, ferment at 64-72° F (18-22° C). You will also need brewing equipment and bottling supplies. To learn more about homebrewing, visit our collection of expert advice articles.

 

Storage and Shelf Life Information:

  • Store in original packaging at below 50° F (10° C) for optimum 30 month life.
  • At 68° F (20° C) storage temperature viability will remain high for 12 months.
  • At 86° F (30° C) storage temperature viability will remain high for 4 months.
  • Above 86° F (30° C) viability and yeast condition will become seriously compromised within 6 weeks.

 

For additional technical descriptions and specifications on this yeast, click here to view the Craft Series Yeast Booklet.

 

Want to Learn More About Homebrewing?

 

 

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Ingredients

  • Yeast, emulsifier E491 (Sorbitan Monostearate).
  • This product does not contain ingredients derived from GMO sources.
  • Made in the UK from imported and local ingredients.

 

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