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Kombucha Recipes

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Chia Seed Kombucha
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Dozens of tutorials and tips to help you make homemade kombucha! Find Advice
Homemade Made Easy

Homemade kombucha is an affordable and delicious source of probiotics, but it can go far beyond a refreshing, bubbly beverage.

Get creative with a variety of sweet and savory flavor ideas. Mix things up and use your kombucha in salad dressings and meat marinades. Make tasty candies and energizing smoothies with your extra SCOBYs.

Know what goes into your family's food, and make it fun with kombucha! Explore our homemade kombucha recipes below, and remember: you can do this!

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Showing Kombucha Recipes
  • Crème Fraiche Vinaigrette

    Crème Fraiche Vinaigrette

    Use freshly cultured crème fraîche and kombucha to create a probiotic-rich vinaigrette your family will love.

  • Julie's Tomato-Free Marinara Sauce

    Julie's Tomato-Free Marinara Sauce

    Try this delicious and savory alternative for anything you would put tomato sauce on!

  • Easy Homemade Italian Sausage With Kombucha

    Easy Homemade Italian Sausage With Kombucha

    Make your own Italian sausage! You can incorporate kombucha, especially a brew that is too sour to drink straight, into your ground meat mix and let it marinate overnight.

  • Mushroom, Apple, and Jarlsberg Salad

    Mushroom, Apple, and Jarlsberg Salad

    Feast your taste buds on this mushroom, apple, and Jarlsberg salad!

  • Strawberries With Kombucha Mint Sauce

    Strawberries With Kombucha Mint Sauce

    This amazing dessert sauce is a great way to use extra kombucha and dress up any dessert, from cake to ice cream.

  • Kombucha Tomato-french Dressing

    Kombucha Tomato-french Dressing

    Using enzyme and probiotic-rich kombucha, this salad dressing is reminiscent of a dressing that was popular in the 1960s and '70s. It goes great over a chef salad.

  • Tomato Kombucha Salad Dressing

    Tomato Kombucha Salad Dressing

    Make this delicious and savory salad dressing using vinegary kombucha tea and other delicious ingredients, for a flavor combination to dress up any salad!

  • Garden Pasta Salad with Kombucha Herb Dressing

    Garden Pasta Salad with Kombucha Herb Dressing

    Cold pasta salad is a delicious summer side or main dish, especially when topped with fresh vegetables and a zesty Kombucha herb dressing!

  • Kombucha-Marinated Pork Cutlets with Cultured Cream Sauce

    Kombucha-Marinated Pork Cutlets with Cultured Cream Sauce

    Pork lends itself well to marinades. Pounded thin, “breaded” with almond flour, and pan-fried briefly, these cutlets are topped with a cultured cream and mustard sauce that turns a quick meal into a gourmet treat. This recipe works well for those eating a grain-free diet.

  • Asian-Inspired Kombucha Dressing

    Asian-Inspired Kombucha Dressing

    It is often hard to find a salad dressing to accompany an Asian-inspired meal, as the usual American dressings just don’t seem to fit. Try this sweet-spicy dressing heavily dosed with healthful ginger and garlic.

  • Cucumber and Dill Salad

    Cucumber and Dill Salad

    Make this fresh-tasting cucumber salad with dill and sour cream-kombucha dressing. A super side for summer meals!

  • Kombucha Citrus Vinaigrette

    Kombucha Citrus Vinaigrette

    Make this refreshing vinaigrette, the perfect complement to a tossed salad or can be drizzled over meat, vegetables or pasta

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