Kombucha Rediscovered

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Kombucha Rediscovered Book

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Author: Klaus Kaufmann, DSc

A chronicle of experiences and experiments,and thoroughly researched, this small book includes an assortment of advice and trivia, historical information, and personal anecdotes. Most important, it provides a thoughtful, practical guide to the preparation and healing benefits of this ancient and invigorating drink.

Klaus Kaufmann is a writer, lecturer and holistic health consultant. He has been researching and promoting natural methods of achieving wellness for over twenty years and publishing countless articles and books.

He is also the author of The Joy of Juice Fasting, and Silica the Amazing Gel.

ISBN #9780920470640

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An empty book Review by Beatriz
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I read this book hoping to find some serious facts of the origin and the brewing of the kombucha culture, instead this book left me with a disappointing feeling. The author didn't really research the subject to find its origins and real use in ancient times. He only told me people's vague accounts of what they suppose it does. It almost felt like he was mocking people that are conscious and want to stay away from Walmart's processed white sugar and non organic "Orange Peeko.......... tea". There are so many recipes that you can do and combinations that I never heard. Herbal teas can also be used to enhance their healing properties. But I learned how many thousand of names he could find that people have given it. Not much of a "rediscovery". Absolutely no substance and no valid information in it. (Posted on August 12, 2012)

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