Product was successfully added to your shopping cart.


Product was successfully added to your comparison list.

Honey Yogurt Salad Dressing


This dressing is not only good for green salads, but great to pour over cold pasta or stir into a zesty potato salad for a unique, cultured flavor.


  • 1 cup yogurt
  • 2 tablespoons warm honey
  • 2 tablespoons apple cider vinegar
  • 1 tablespoon lemon juice
  • Freshly ground black pepper and salt to taste


  1. Shake together the yogurt, honey, and vinegar in a pint jar.
  2. Add the lemon juice and shake vigorously. 
  3. Add salt and pepper to taste.
  4. Chill 1-2 hours before serving. Shake well before use.



Ready for More Cultured Dressing Recipes?

Honey Yogurt Salad Dressing

Related Articles


Related Products

Yogurt Starters Yogurt Starters
Basic Thermometer Basic Thermometer
Real Food Fundamentals eBook Real Food Fundamentals eBook