Herbed Soft Kefir Cheese Recipe

 

Ingredients:


Instructions:

Pour the milk kefir into the cheesecloth, cotton bag or tight weave towel. Hang above a bowl or jar and allow the whey to drain off for 6-8 hours until the desired thickness is achieved. Mix in herbs and refridgerate for 2+ hours to allow the flavors to meld.  Serve as a soft cheese spread on crackers, bread, etc. Also makes a wonderful vegetable dip.




                                                
   
Herbed Sof Kefir Cheese
 

FREE eBOOK!

Get a free copy of our Kefir Recipe eBook when you subscribe to our newsletter. 60+ Recipes for using Kefir to make breads, dips, smoothies, dressings, desserts and more!

 


Related Articles & Recipes:

 

Related Products:

Milk Kefir Grains Milk Kefir Grains
Milk Kefir Starter Culture Milk Kefir Starter Culture
Cotton Bag for Making Soft Kefir Cheese
Cotton Bag for Making Soft Cheese