- 155 pages including 35 recipes
- How to Make Kefir
- Using Kefir in Everyday Recipes
- Using Kefir to Make a Variety of Dairy Products
- Caring for a Kefir Culture
- Taking a Break from Making Kefir
- Flavoring Kefir
- Using Kefir as a Sourdough Starter
- A Guide to Cultured Smoothies
- Plus so much more including 35 Recipes for using kefir
- Access to all our Cultured Food eBooks - learn to make lacto-fermented vegetables, kombucha, yogurt, sourdough, and more!
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