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Product Review (submitted on June 12, 2014):
These cultures made the perfect sour cream. I bought this particular product because I'm able to make so many different things with it. My first was sour cream. Quick and easy and got 4 pint jars from 1 quart of whipping cream. I added an 1/8 teaspoon of culture and then 1/8 teaspoon of sea salt when complete. Can't wait to try some other things with this product! :)
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