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If you want to bring something distinctively different to your next potluck, these carrots will fill the bill. The small amount of lemon juice in the recipe does not interfere with the lacto-fermentation and it adds an extra zing. The flavor of the spices becomes more pronounced as the cultured vegetables age so be cautious about adding more spice than the recipe calls for.
Makes 1 quart.
Like this Spicy Cultured Vegetable Recipe? Try These:
|Small Ceramic Fermentation Weight|
|Lacto-fermentation Through the Seasons|
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