Euro Cuisine 2 Quart Yogurt Maker

Availability: In stock

$59.99


Share: FB

Details

With the Euro Cuisine Yogurt Maker, you can make homemade all-natural, rich, and creamy yogurts with any kind of milk within 6 to 8 hours. The Euro Cuisine Yogurt Maker allows you to control sweetness, ingredients, and fat content. The unit is very economical, as you can prepare up to 2 quarts of yogurt at a time. Timer on the side of the unit marks time as to when yogurt will be finished cooking. The Yogurt Maker kit includes a stainless steel thermometer, a specially designed cotton bag for making cheese, and an individual serving bowl. The cotton bag has an easy-to-fill opening and a cord, which makes it simple to close the bag and hang it in order to make your cheese.

Features:

  • Makes up to 2 quarts yogurt at one time
  • Make homemade yogurt with any kind of milk, even soy milk
  • Timer on the side marks time when yogurt will be finished cooking
  • Includes 1 individual serving bowl
  • Includes 1 stainless steel thermometer
  • Includes 1 cotton bag for making soft yogurt cheese
  • BPA-free interior (plastic type PP)
  • cUL Approved
  • Three-year warranty
  • Includes instruction book in English and French    
  • Model YM260

 

This yogurt maker can be used with the following Cultures for Health yogurt starters:


Dimensions:

  • 10.5" high, 7.5" in diameter
  • Internal opening: 5.75" high, 5.25" diameter (additional .75" height available under lid, so you could fit a 6.5" tall container in it)


Questions on Euro Cuisine 2 Quart Yogurt Maker

Sort by Ascending

Items 1 to 10 of 19 total

per page
Page:
  1. 1
  2. 2
  • From Marilynn Force at 8/18/2014 2:01 PM
    • Can this be used for Vegan Yogurt making or do you recommend the smaller jars.
    • This would be just fine for the Vegan Yogurt starter. Any yogurt maker that maintains the appropriate culturing temperature works!
    • Do you find this question helpful?  Yes   No
  • From Marianne at 7/21/2014 5:21 PM
    • Can I use the Viili Yogurt Starter with this unit?
    • No, the Viili starter must be cultured at room temperature, 70-77ºF. The Euro Cuisine would run too hot, at 105-112ºF.
    • Do you find this question helpful?  Yes   No
  • From Isaiah at 6/14/2014 10:07 AM
    • Is this yogurt maker suitable for a learner?
    • Yes, this appliance is easy to use and suitable for any experience level.
    • Do you find this question helpful?  Yes   No
  • From Rebecca marsh at 6/6/2014 8:37 AM
    • Can I use this model in Europe or Asia?
    • This model is 110v so would not work in countries with different voltage.
    • Do you find this question helpful?  Yes   No
  • From Melinda at 5/26/2014 7:47 AM
    • Are models available in 220V?
    • Euro Cuisine may sell 220V models, but we only carry 120V models.
    • Do you find this question helpful?  Yes   No
  • From scot O'Shea at 12/8/2013 12:55 PM
    • Will either of these yogurt makes maintain 105 no higher than 110 degrees. Not close to but must not be higher than.Thank you Scot
    • Yogurt makers generally maintain about 110ºF. The units may go a few degrees above 110ºF and still culture yogurt well.
    • Do you find this question helpful?  Yes   No
  • From Nancy Webb at 5/3/2013 6:05 PM
    • I'm interested in making kefir primarily and yogurt secondarily. It there a device on the market that can accomodate quart size canning jars and have the temperature be adjustable? Kefir appears to require a temp around 78 while yogurt requires a much higher temp. I cannot do dairy or soy and am hoping to start with kefir water and work my way up to coconut kefir and coconut yogurt. Thank you!
    • The Euro Cuisine yogurt maker will hold a steady temperature that is ideal for culturing yogurt, but is not adjustable.

      A food dehydrator can be adjusted to lower temperatures, but it is usually unnecessary to use any sort of appliance for kefir, which will culture very well at room temperatures.
    • Do you find this question helpful?  Yes   No
  • From Rob at 10/2/2012 11:43 AM
    • I understand that the process is to heat the milk to ~180F then lower it to ~110F for 6-8 hours. Does this unit provide for this detailed heating sequence?
    • The yogurt maker only maintains 110ºF for the culturing period. The user will heat the milk to 180ºF, cool to 110ºF, then fill the yogurt maker with the 110ºF milk. Most yogurt makers work this way.
    • Do you find this question helpful?  Yes   No
  • From Megan at 5/5/2012 12:45 PM
    • Can I make batches smaller than 2 qt using this machine? 2 qts of yogurt is a lot for me to get through in a week!
    • You can make smaller batches. Make sure and follow the instructions on your starter, maintaining the ratio of starter to milk.
    • Do you find this question helpful?  Yes   No
  • From Cynthia at 3/5/2012 9:49 PM
    • Hi, I need a yogurt maker to follow the SCD diet. Will the timer on this maker go for 24 hours in order to ferment the yogurt for 24 hours? Thanks.
    • The "timer" is simply a reminder dial that indicates the time the yogurt should be finished. This model does not have an auto shut-off feature so it would work very well for you.
    • Do you find this question helpful?  Yes   No

Ask Your Own Question




Back to the product page

Write Your Own Review

You're reviewing: Euro Cuisine 2 Quart Yogurt Maker

  •  
    1 star
    2 stars
    3 stars
    4 stars
    5 stars
    Price
    Value
    Quality
  • * Required Fields

Customer Reviews

I love it! Review by laura
Price
Value
Quality

Easy to use. Easy to clean. You can adjust the lid so you can put the arrow on what time the yogurt should be done. I like it!

(Posted on 5/14/2014)

Really nice machine Review by Bill
Price
Value
Quality

I was really impressed with the simplicity. It works just as well as the little jars with much less clean up. There isn't a timer but I have thus far done all right without one.I like being able to make larger batches of yogurt.

(Posted on 4/29/2014)

love it Review by sisa
Quality
Price
Value

Yoghurt is perfect every time

(Posted on 3/6/2014)

Very handy piece of equipment. Review by Brandi
Price
Value
Quality

I'm really enjoying this yogurt maker, it does exactly what it supposed to without a great deal of mess or fuss. I like that it is just a 2qt piece rather than several small jars, but I dislike washing dishes so it is more of a preference thing! Best of all is it doesn't take up a lot of counter space and is easily hidden out of site when not in use.

(Posted on 2/3/2014)

wonderful Review by jkm
Quality
Price
Value

I have the old one quart version by this company, still going strong for ten years of making yougurt. the 2 quart is more practical. really makes yougurt easy, just a quick kitchen chore. worth the money.

(Posted on 1/28/2012)



Free eBook Library Access & Weekly Newsletter


Sign up today for free access to our entire library of easy to follow eBooks on creating cultured foods at home, including Lacto-Fermentation, Kombucha, Kefir, Yogurt, Sourdough, and Cheesemaking.
  • Library of eBooks for making your own cultured foods
  • Weekly newsletter filled with tips & tricks
  • Expert advice articles, recipes, and how-to videos
  • Join 150,000+ other health-conscious readers
  • We never share your information!
first name last name email address