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Thank you for visiting Cultures for Health.

General Information:
If you have a question about our products or cultured and fermented foods in general, you will likely find an answer to your question in our Knowledge Base: Expert Advice Articles, FAQs, How-to Videos, Recipes and more.

  

Questions about a Starter Culture You are Working With:
If you are working with a starter culture and are looking for troubleshooting information, please click here.  If you do not see an answer to your question, please contact us.  We endeavor to answer e-mails promptly but while you await a response, please click here for instructions on how to put your cultured food "on hold".


Ordering and Shipping Information:

 

How to Contact Us:

  • Phone: 800-962-1959
  • Live Chat with our Customer Service Reps (click here)
  • Email: Use the form below
  • Mail: 807 N. Helen Avenue, Sioux Falls, SD 57104 
  • Fax: 605-231-4239


Please note, we operate as a strictly online business and do not maintain a storefront

Hours: All hours are Central Standard Time

  • Monday through Friday: 7:30 am to 7:30 pm
  • Saturday: 9:30 am to 6:30 pm  
  • Sunday: Closed


We are closed New Year's Day, Memorial Day, Fourth of July, Labor Day, Thanksgiving Day, and Christmas Day. 


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Contact Information

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