Thank you for visiting Cultures for Health.
If you have a question about our products or cultured and fermented foods in general, you will likely find an answer to your question in our Knowledge Base: Expert Advice Articles, FAQs, How-to Videos, Recipes and more.
Questions about a Starter Culture You are Working With:
If you are working with a starter culture and are looking for troubleshooting information, please click here. If you do not see an answer to your question, please contact us. We endeavor to answer e-mails promptly but while you await a response, please click here for instructions on how to put your cultured food "on hold".
Ordering and Shipping Information:
- Check the Status of Your Order or Track Your Order
- General Ordering and Shipping Information
How to Contact Us:
- Phone: 800-962-1959
- Live Chat with our Customer Service Reps (click here)
- Email: Use the form below
- Mail: 807 N. Helen Avenue, Sioux Falls, SD 57104
- Fax: 605-231-4239
Please note, we operate as a strictly online business and do not maintain a storefront.
Hours: All hours are Central Standard Time
- Monday through Friday: 7:30 am to 7:30 pm
- Saturday: 9:30 am to 6:30 pm
- Sunday: Closed
We are closed New Year's Day, Memorial Day, Fourth of July, Labor Day, Thanksgiving Day, and Christmas Day.