Chocolate Kefir Ice Pops

 

Ingredients

  • 1 cup milk kefir or coconut milk kefir
  • 2 to 3 tablespoons unsweetened cocoa powder
  • 2 to 3 tablespoons honey or maple sugar (can substitute 1 to 2 tablespoons sugar if desired)
  • 1/2 teaspoon vanilla, hazelnut, or mnt extract (alcohol-free)
  • Dash of salt


Blend all ingredients together thoroughly. Adjust the amount of honey or sugar according to your taste preferences. (Keep in mind that freezing reduces the sweet taste so the mixture should be slightly more sweet than you wish the finished popsicles to be.) Pour the mixture into popsicle molds or an ice cube tray. If using an ice cube tray, insert toothpicks into each cube. Freeze until solid.


Variations

  • Puree one half of banana and add to the mixture.
  • Add crushed toasted hazelnuts.
  • Add a tablespoon or two of mini chocolate chips.



                                                
   
Child Eating Chocolate Kefir Popsicle


Related Articles & Recipes

 

Related Products

Milk Kefir Grains Milk Kefir Grains
Milk Kefir Starter Culture Milk Kefir Starter Culture
Cotton Bag for Making Soft Kefir Cheese
Cotton Bag for Making Soft Cheese

Free eBook Library Access & Weekly Newsletter


Sign up today for free access to our entire library of easy to follow eBooks on creating cultured foods at home, including Lacto-Fermentation, Kombucha, Kefir, Yogurt, Sourdough, and Cheesemaking.
  • Library of eBooks for making your own cultured foods
  • Weekly newsletter filled with tips & tricks
  • Expert advice articles, recipes, and how-to videos
  • Join 150,000+ other health-conscious readers
  • We never share your information!
first name last name email address