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Learn How to Make Cultured Buttermilk

Expert Advice Articles
Learn to make cultured buttermilk from the CFH staff and other Real Food pros. Choose from a wide selection of articles, videos, and recipes. Rate articles and share your suggestions too! Click here to view all of our articles for making and using cultured buttermilk.
Get Started Making Cultured Buttermilk and More:
	Three Ways to Make Cultured Buttermilk Learn about the three methods for making genuine cultured buttermilk including using an heirloom-variety buttermilk starter, a direct-set starter, or some leftover store-bought buttermilk. Learn how to make Cultured Buttermilk at home
	Traditional Buttermilk vs. Cultured Buttermilk A thorough discussion of the options for fermentation vessels, weight and cover options, and more. Read more about the differences between buttermilks
	Cultured Buttermilk FAQ Have a question about making cultured buttermilk? Check out our extensive list of frequently asked questions. Learn more about Cultured Buttermilk
Click here to view our complete selection of articles, how-to videos and recipes for making and using Cultured Buttermilk.
Cultured Buttermilk Recipes
Click here to view all of our recipes using Cultured Buttermilk. Featured Recipes:
	Buttermilk Biscuits These light and fluffy biscuits make a wonderful addition to any meal	Sour Cream Thick, rich, and decadent, our sour cream recipe is simple
	Crème Fraiche If you've never had Crème Fraiche you are in for a treat! Makes a delicious topping to almost any dish or dessert	Mango Smoothie Creamy and delicious, this smoothie makes a wonderful breakfast or snack on-the-go

Starter Cultures for Making Cultured Buttermilk

	Heirloom-variety Cultured Buttermilk Starter This starter culture can be perpetuated from batch-to-batch using a traditional method for preparing genuine cultured buttermilk
	Direct Set Buttermilk and Sour Cream Starter Easy to use, this packet is kept in the freezer and a little of the starter is used each time you wish to make cultured buttermilk or sour cream



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